Ibikombe bya kawa

Ibikombe bya kawa

Igikombe cy'icyuma gishyushya gikozwe mu buryo bwihariye gitanga ubushyuhe bwizewe mu masaha 12-24 kandi gikozwe mu buryo budashobora kuva amazi, gifunze neza kandi gifunze neza. Kubera ko gikozwe mu buryo bworoshye, gifasha mu kubungabunga ibidukikije kandi gipfundikizo gitekanye, ni amahitamo meza haba mu biro no hanze—ni impano nziza cyane mu bucuruzi cyangwa mu buzima bwa buri munsi.
  • Igikombe cya Kawa Gishyushye Cya Stainless Steel

    Igikombe cya Kawa Gishyushye Cya Stainless Steel

     

    Iki gikombe cya kawa cya 350ml cy’icyuma gitemba cyacapwe mu buryo bwihariye cyakozwe mu rwego rwo kuzamura ikirango cy’ikirango ndetse n’uburambe bwo kunywa buri munsi. Cyakozwe mu byuma bitemba bitemba mu buryo bw’igiciro, gitanga uburambe budasanzwe, kirwanya ingese, kandi kigakomeza gukora neza igihe kirekire. Ubushobozi bwa 350ml ni bwiza cyane ku ikawa ishyushye, icyayi, cyangwa ibinyobwa bya buri munsi, mu gihe imiterere yacyo ifasha kugumana ubushyuhe kugira ngo umuntu aryoherwe igihe kirekire.

    Ifite umwihariko - ikirango cya UV cyacapwe - itanga irangi ryiza, risobanutse kandi ridashobora kwangirika rituma ikirango kigaragara neza hamwe n'uburyohe bugezweho kandi bwo hejuru. Imiterere yacyo irakora neza, kandi imbere hacyoroheye bituma gisukurwa byoroshye kandi gifite uburyohe bushya buri gihe.

    Iyi kawa ikoreshwa neza cyane mu gutanga impano z’ibigo, mu birori byo kwamamaza, mu bicuruzwa bya cafe, cyangwa mu gupfunyika, ihuza imiterere, imikorere, n’imiterere ikomeye y’amaso. Iramba, ishobora kongera gukoreshwa, kandi ikaba irinda ibidukikije, ni amahitamo meza ku bigo bikunda ibinyobwa byiza kandi bifite isura yihariye kandi y’umwuga.

    Kanda kugira ngo uduhamagare kugira ngo ubone uburyo bwo guhindura ibintu n'amahitamo yuzuye y'ibikoresho.

    Izina ry'ikirango: YPAK
    Ibikoresho: Icyuma kidasembuye
    Aho yaturutse: Guangdong, Ubushinwa
    umwanya: Impano z'ubucuruzi
    Izina ry'igicuruzwa: Ikirango cya UV cyacapwe mu buryo bwihariye gifite igikombe cya kawa cya 350ml gishyushye gikozwe mu cyuma gishyushye
    Uburemere: 0.2KG
    MOQ: 500
    Ingano: 12OZ 350ML
    Gupakira: Agasanduku k'umweru
    Igihe cy'icyitegererezo: Iminsi 5-7
    Igihe cyo gutanga: Iminsi 7-15
  • Agakoresho k'ikombe cya kawa gakozwe mu byuma bita 350ml

    Agakoresho k'ikombe cya kawa gakozwe mu byuma bita 350ml

    Iyi seti ya kawa ya 350ml idafite icyuma gishyushye kandi idafite icyuma gishyushye itanga igisubizo cyiza kandi giteguye impano ku bakunda ikawa n'ibigo by'ubucuruzi. Iyi seti ifite icyuma gishyushye kandi gikomeye gifite inkuta ebyiri, gitanga ubushyuhe bwiza, gikomeza ibinyobwa bishyushye cyangwa bikonje igihe kirekire, mu gihe birinda ko amazi agwa inyuma. Umupfundikizo wayo udapfuka amazi utuma ishobora gutwarwa neza, idasesekara—ikwiriye kujya mu ngendo zo mu biro, mu ngendo zo mu rugendo, mu ngendo, cyangwa mu bikorwa byo hanze. Imiterere yayo myiza kandi igezweho ihuye neza n'impapuro zipfunyitse, zikongera ubunararibonye bwo gukuramo impapuro mu buryo bworoshye kandi zigatuma iyi seti iba nziza ku mpano z'ibigo, kugurisha mu maduka, mu birori byo kwamamaza, no guhindura ikirango. Iyi seti ni nziza ku bidukikije, ishobora kongera gukoreshwa, kandi yakozwe mu bikoresho by'ibiribwa, itanga uburyohe bwiza, iramba, kandi ikora neza buri munsi. Ikora neza ariko igezweho, iyi seti ya ...Kanda kugira ngo uduhamagare kugira ngo ubone uburyo bwo guhindura ibintu n'amahitamo yuzuye y'ibikoresho.

    Izina ry'ikirango: YPAK
    Ibikoresho: Icyuma kidasembuye
    Aho yaturutse: Guangdong, Ubushinwa
    umwanya: Impano z'ubucuruzi
    Izina ry'igicuruzwa: Igikombe cy'Ikawa Gikozwe mu buryo bwihariye, gikingira amazi mu rukuta rubiri, gikingira amazi mu buryo butaziguye, gikingira amazi mu rukuta runini ...
    Uburemere: 0.2KG
    MOQ: 500
    Ingano: 12OZ 350ML
    Gupakira: Agasanduku k'umweru
    Igihe cy'icyitegererezo: Iminsi 5-7
    Igihe cyo gutanga: Iminsi 15
  • Ibikombe bya Kawa bikozwe mu cyuma gishyushya ibyuma bibiri

    Ibikombe bya Kawa bikozwe mu cyuma gishyushya ibyuma bibiri

    Igikombe cy’icyuma gishyushya gikozwe mu buryo bwa "Double Wall" gifite uburebure bwa 12oz / 350ml, cyagenewe kubika ubushyuhe kandi cyorohereza buri munsi. Gikozwe mu cyuma gishyushya gikozwe mu buryo bwa "stainless steel" cyiza, gifite icyuma gishyushya gikozwe mu nkuta ebyiri, kigakomeza ibinyobwa bishyushye cyangwa bikonje mu gihe cy’amasaha 12-24, bigatuma kiba cyiza cyane mu biro, mu ngendo, mu ngendo no mu mirimo yo hanze.

    Umupfundikizo w'igikombe udapfa gusohoka utanga ifunga ryiza, bikarinda ko amasashi cyangwa ibikoresho by'imodoka byameneka. Ingano yacyo nto ya mililitiro 350 ni nziza cyane ku ikawa, icyayi, umutobe, cyangwa amazi, bigatuma gifata neza kandi kikagira ibyiyumvo byoroshye. Umubiri w'icyuma kidapfa gushonga uramba kandi urwanya gushwanyagurika, gupfuka no guhumeka, bigatuma ikoreshwa igihe kirekire kandi ikabungabunga ubushyuhe bwa buri kinyobwa.

    Akamaro gakomeye ni uburyo bwayo bwo gucapa ibirango byihariye, butuma ibigo byinjiza ibihangano byabyo mu birori byo kwamamaza, kugurisha ibicuruzwa, ibicuruzwa bya cafe, cyangwa impano z'ibigo. Ibi bihindura igikombe igikoresho cy'ingirakamaro cyo kumenyekanisha ibicuruzwa gifite umwihariko kandi gikurura cyane abagikoresha. Iki gikombe cy'icyuma gishyushya, kiramba kandi gishobora guhindurwa, ni igisubizo gikoreshwa mu buryo butandukanye ku mpano zigurishwa ku bucuruzi, impano z'ubucuruzi, cyangwa ikoreshwa ku giti cyabo buri munsi.

    Kanda kugira ngo uduhamagare kugira ngo ubone uburyo bwo guhindura ibintu n'amahitamo yuzuye y'ibikoresho.

    Izina ry'ikirango: YPAK
    Ibikoresho: Icyuma kidasembuye
    Aho yaturutse: Guangdong, Ubushinwa
    umwanya: Impano z'ubucuruzi
    Izina ry'igicuruzwa: Ibikombe bya kawa bifite icyuma gishyushye gifite uburebure bwa 12oz 350ml.
    Uburemere: 0.2KG
    MOQ: 500
    Ingano: 12OZ 350ML
    Gupakira: Agapfunyika k'impapuro/igikapu cya Opp hanyuma agakarito
    Igihe cy'icyitegererezo: Iminsi 5-7
    Igihe cyo gutanga: Iminsi 7-15
  • Igikombe cya Kawa Gifite Ingufu Zirinda Kuvuja mu Gikombe

    Igikombe cya Kawa Gifite Ingufu Zirinda Kuvuja mu Gikombe

    Yakozwe kugira ngo yorohereze buri munsi kandi ikore neza cyane, iyi kawa ya 12oz (350ml) ifite icyuma gishyushye ikoreshwa mu buryo bwihariye itanga ubushyuhe bwizewe kandi bugezweho. Iyi kawa ifunze neza kandi idapfa gusohoka irinda ibinyobwa gushyuha cyangwa gukonja amasaha menshi mu gihe irinda ko byameneka mu gihe cy'urugendo, ingendo, cyangwa iyo hanze. Yakozwe mu byuma bishyushye kandi biramba, irinda ingese, impumuro mbi, n'ibizinga, ihamya ko ihora isobanutse kandi ifite uburyohe muri buri kunywa. Iyi kawa ifite inkingi ebyiri itanga uburyohe bworoshye, butagira amazi, mu gihe umupfundikizo uhamye utanga inzoga isukuye kandi yoroshye kuyinywa mu rugendo. Iyi kawa yoroheje ariko ikomeye, ni nziza cyane mu maduka acuruza ikawa, impano zo kwamamaza, guhindura ikirango, cyangwa ikoreshwa ku giti cyawe buri munsi. Yaba yuzuyemo ikawa ishyushye, icyayi gikonje, cyangwa smoothies, ikomeza ubushyuhe kandi ikongera ubunararibonye bwo kuyinywa. Ishobora kongera gukoreshwa kandi irengera ibidukikije, ishyigikira ubuzima burambye idasize inyuma imiterere cyangwa imikorere. Ni umugenzi wizewe ku kazi, mu ngendo, no kunywa amazi umunsi wose.

    Kanda kugira ngo uduhamagare kugira ngo ubone uburyo bwo guhindura ibintu n'amahitamo yuzuye y'ibikoresho.

    Izina ry'ikirango: YPAK
    Ibikoresho: Icyuma kidasembuye
    Aho yaturutse: Guangdong, Ubushinwa
    umwanya: Impano z'ubucuruzi
    Izina ry'igicuruzwa: Igikombe cya Kawa gikozwe mu byuma bibiri gifite icyuma kidashonga gifite imililitiro 12 z'amasentimetero 350, gikozwe mu cyuma kidashonga gifite umupfundikizo.
    Uburemere: 0.2KG
    MOQ: 500
    Ingano: 12OZ 350ML
    Gupakira: Agapfunyika k'impapuro/igikapu cya Opp hanyuma agakarito
    Igihe cy'icyitegererezo: Iminsi 5-7
    Igihe cyo gutanga: Iminsi 7-15
  • Igikombe 2 muri 1 cy'ikawa gishyushya gikonjesha

    Igikombe 2 muri 1 cy'ikawa gishyushya gikonjesha

     

    Iyi igikombe cya kawa cya 12oz (350ml) cyagenewe gukoreshwa mu buryo butandukanye no koroshya buri munsi, ikubiyemo imikorere ikonjesha kandi ishyushye ya 2-in-1, bigatuma iba nziza cyane haba ku ikawa ishyushye n'ibinyobwa birimo urubura. Yakozwe mu bikoresho by'igiciro kandi by'igiciro, ikomeza ubushyuhe bw'ikinyobwa igihe kirekire mu gihe ikomeza uburyohe bushya kandi busukuye buri kunywa. Umupfundikizo udasohoka utanga ubushobozi bwo gutwara, ukarinda ko hameneka mu gihe cy'urugendo, ingendo zo mu rugo, cyangwa ibikorwa byo hanze. Kubera imiterere yayo ikwiye kandi ifata neza, igikombe cyoroshye gufata, cyoroshye, kandi kiramba bihagije ku ikoreshwa rya buri munsi. Waba ukunda icyayi gishyushye, latte ikonje, cyangwa imitobe ihumura, iki gikombe kimenyera ubuzima bwose. Ni cyiza ku ikoreshwa ryawe bwite, impano z'ibigo, guhindura ikirango, n'impano zishingiye ku ikawa, gihuza imikorere n'ubwiza bugezweho. Gifite ibidukikije, gishobora kongera gukoreshwa, kandi giteye neza, iki gikombe cya 2-in-1 cyongera imikorere no kuramba mu gishushanyo kimwe cyiza.Kanda kugira ngo uduhamagare kugira ngo ubone uburyo bwo guhindura ibintu n'amahitamo yuzuye y'ibikoresho.

    Izina ry'ikirango: YPAK
    Ibikoresho: Icyuma kidasembuye
    Aho yaturutse: Guangdong, Ubushinwa
    umwanya: Impano z'ubucuruzi
    Izina ry'igicuruzwa: Igikombe cya kawa gikozwe mu buryo bwihariye cya 12oz 350ml kidasohoka, gikonjesha igikombe cya kawa gishyushya gikoreshwa mu gutanga impano ku cyayi cya kawa.
    Uburemere: 0.2KG
    MOQ: 500
    Ingano: 12OZ 350ML
    Gupakira: Agasanduku k'umweru
    Igihe cy'icyitegererezo: Iminsi 5-7
    Igihe cyo gutanga: Iminsi 7-15