Kodi makapu angati a khofi mu thumba la 12 oz? Buku Lofotokozera la Brew
Posachedwapa mwatsegula thumba la khofi la ma oz 12. Mukufuna kudziwa kuti litenga nthawi yayitali bwanji. Nayi yankho lalifupi: Phukusi la khofi la ma oz 12 limapereka makapu 17-24 a khofi.
Ndi chizindikiro chodalirika, komanso malo oyenera oyambira. Koma yankho lenileni ndi lovuta kwambiri, ndipo likugwirizana ndi zisankho zina zomwe timapanga mwadala monga gulu. Chiwerengero cha makapu omwe mumalandira chidzasiyana kutengera momwe mumapangira. Zimatengeranso momwe mumakonda khofi wanu wamphamvu. Kukula kwa chikho chanu nakonso n'kofunika kwambiri.
Ndinu wogwiritsa ntchito komanso chinthu chomwe mumagwiritsa ntchito ndipo bukuli likutsogolerani pankhaniyi yonse. Tikambirana zifukwa zazikulu zomwe zimakhudza kuchuluka kwa kapu yanu. Tikukufotokozerani tchati choyerekeza njira zopangira mowa. Tikukupatsaninso chowerengera chanu kuti chikuthandizeni kudziwa nambala yanu yeniyeni. Tiyeni tiwone kuchuluka kwa makapu a khofi omwe ali mu thumba la 12 oz.
Masamu Osavuta: Kumvetsetsa Zokolola Zokhazikika
Tsopano tikungofunika kuchita masamu pang'ono kuti tidziwe kuchuluka kwenikweni kwa makapu. Zimayamba ndi kusintha kwa ounce kukhala gramu. Ma gramu ndiyo njira yabwino kwambiri yoyezera khofi molondola.
Muli pafupifupi magalamu 340 a nyemba za khofi mu thumba la ma oz 12. Imeneyo ndiyo nambala yomwe inalipo ndipo ndiyo yofunika kwambiri kukumbukira. Ma ounsi imodzi ndi pafupifupi magalamu 28.35.
Ndipo tsopano tifunika kukambirana za "mlingo." Mlingo ndi kuchuluka kwa khofi wophikidwa womwe mumagwiritsa ntchito kupanga chikho chimodzi. Kawirikawiri magalamu 15 mpaka 20 pa chikho cha kukula kwabwinobwino ndi avareji. Ndi zimenezo, titha kuwerengera pang'ono kosavuta.
- Magalamu 340 (onse) / magalamu 20 (pa chikho chilichonse) = makapu 17
- Magalamu 340 (onse) / magalamu 15 (pa chikho chilichonse) = ~ makapu 22.6
Izi ndichifukwa chake mumawona mayankho osiyanasiyana pa intaneti. KomaAkatswiri ambiri a khofi amavomerezanapa kuyerekezera koyambira kumeneku. Ndikothandizanso kudziwa kuti chikho cha khofi "chokhazikika" chimangolemera ma ounces 6 okha. Ambiri aife timamwa kuchokera m'makapu akuluakulu.
Zinthu 4 Zofunika Zomwe Zimasintha Chiwerengero Chanu cha Kapu
Tsopano muli ndi maziko olunjika. Koma mwina zinthu zidzakuyenderani mosiyana. Zinthu zinayi izi ndi zomwe zimatsegula khofi wabwino nthawi zonse. Zidzakuthandizani kuyankha kuti, "Kodi thumba la 12 oz limapanga makapu angati a khofi pa ntchito yanga yodzipangira ndekha?"
Chinthu 1: Njira Yopangira Mowa
Gawo lalikulu la momwe mumapangira khofi wanu ndi lofunika. Njira zosiyanasiyana zopangira khofi zimafuna kuchuluka kosiyanasiyana kwa khofi kuti zikhale zokoma. Njira iliyonse ilinso ndi chiŵerengero choyenera cha khofi ndi madzi.
Mwachitsanzo, espresso ndi yamphamvu kwambiri. Imawononga khofi wambiri kuti ipeze madzi ochepa. Komabe, pa kapu yayikulu, makina opangira khofi kapena French press amagwiritsa ntchito ufa wochepa. Njira iliyonse imapereka kukoma kwake kwapadera. Izi zimakhudza mlingo wanu.
Chinthu Chachitatu: Kukula kwa "Chikho" Chanu
Mawu oti “chikho” angayambitse chisokonezo. (Muyeso wa “chikho” cha wopanga khofi nthawi zambiri umakhala ma ounces 5 kapena 6 amadzimadzi.) Koma chomwe mumamwa kwenikweni mwina ndi ma ounces 10, 12, kapena ngakhale 16.
Kusiyana kwa kukula kumeneku ndi komwe kumayambitsa thumba lanu kumva ngati likutha msanga. Mutha kutsegula ndi kutseka chikwamacho mukadzaza makapu anu omwe mumakonda mpaka makapu awiri "aukadaulo". Umu ndi momwe kukula kwa chikho kumakhudzira zosowa zanu za khofi:
- Chikho cha 6 oz:Amafunika pafupifupi magalamu 12 a khofi.
- Chikho cha 8 oz:Amafunika pafupifupi magalamu 16 a khofi.
- Chikho cha 12 oz:Amafunika pafupifupi magalamu 22 a khofi.
Chinthu 2: Mphamvu ya Brew & "Golden Ratio"
Kodi mumakonda khofi wanu wamphamvu kapena wopepuka? Zokonda zanu zimakhudza mwachindunji kuchuluka kwa makapu omwe mumapeza. Timayesa izi pogwiritsa ntchito chiŵerengero cha khofi ndi madzi.
Izi nthawi zambiri zimatchedwa "Golden Ratio." Poyambira nthawi zambiri ndi 1:16. Izi zikutanthauza kuti mumagwiritsa ntchito gramu imodzi ya khofi pa magalamu 16 (kapena ma milliliters) aliwonse a madzi. Ngati mukufuna kapu yolimba, mungagwiritse ntchito chiŵerengero cha 1:15. Izi zimagwiritsa ntchito khofi wochuluka ndipo zimakupatsani makapu ochepa kuchokera mu thumba. Kapu yopepuka pa chiŵerengero cha 1:18 imagwiritsa ntchito khofi wochepa. Izi zimatambasula thumba lanu kwambiri.
Makapu Pa Chikwama: Tchati Choyerekeza Njira Yopangira Mowa
Kuti zikhale zosavuta, tinasintha kukhala tchati. Izi zimakupatsani chiwerengero cha momwe mungapangire makapu a khofi kuchokera mu thumba la 12 oz kuti mupange, pogwiritsa ntchito njira zosiyanasiyana zopangira mowa. Poyerekeza izi, tinatenga chikho cha khofi cha 8 oz ngati muyezo wathu.
Monga mukuwonera,njira zosiyanasiyana zopangira mowa zimafuna njira zosiyanasiyanakuti mupeze kukoma kwabwino kwambiri.
| Njira Yopangira Mowa | Chiŵerengero Chofanana | Mlingo wa Madzi okwana 8oz (227g) | Makapu Oyerekeza Kuchokera ku Thumba la 12oz |
| Chopangira Khofi Wothira Madontho | 1:16 | ~14g | ~Makapu 24 |
| Thirani Pamwamba (V60) | 1:15 | ~15g | ~Makapu 22 |
| Atolankhani aku France | 1:12 | ~19g | ~Makapu 18 |
| AeroPress | 1:6 (Khazikitsani) | ~15g | ~Makapu 22 (mutatha kusungunula) |
| Espresso | 1:2 | 18g (yogwiritsidwa ntchito kawiri) | ~ 18 kuwombera kawiri |
| Mkaka Wozizira | 1:8 (Khazikitsani) | ~28g | ~Makapu 12 (a concentrate) |
Titha kuona kusiyana kumeneku bwino kwambiri pogwiritsa ntchito graph. Makina odulira khofi ndi opindulitsa kwambiri. Amakupatsirani makapu ambiri. French Press imapangira khofi m'madzi. Imafuna chiŵerengero chapamwamba ndipo imapereka makapu ochepa. Cold brew imafuna khofi wambiri kuti ipange concentrate. Kenako madzi kapena mkaka umawonjezedwa pamenepo.
Chinthu 4: Kukula kwa Pogaya ndi Kuchuluka kwa Nyemba
Pomaliza, khofiyo ndi yofunika. Kupera pang'ono kwambiri kumakhala ndi malo ambiri pamwamba pake.” Izi zingapangitse kuti kukoma kukhale kochuluka ngati simusamala. Kupera pang'ono kungakhale kopanda kukoma. Izi zimakupangitsani kugwiritsa ntchito khofi wochuluka kuti mukhale ndi kukoma kumeneko mu khofi yanu.
Kuchuluka kwa nyemba ndi chinthu chochepa. Nyemba zokazinga zakuda sizimakhala zokhuthala kwambiri komanso zazikulu kuposa nyemba zokazinga zopepuka. Izi zikutanthauza kuti supuni imodzi ya khofi wokazinga wakuda imalemera pang'ono kuposa supuni imodzi ya nyemba zokazinga zopepuka. Ichi ndi chifukwa chabwino choyezera, supuni imodzi ingachepetse kwambiri.
Chowerengera Chanu Cha Kuchuluka kwa Khofi
Tsopano tiyeni tipitirire kuchokera ku ziwerengero kupita ku nambala yanu yeniyeni. Nayi njira yachangu komanso yolunjika yodziwira phindu lanu. Mutha kuchita izi pa thumba lililonse la khofi lomwe mwagula.
Mapu Anu: Njira 5 Yoyendetsera Matumba Osindikizidwa Mwamakonda
Kuyitanitsa koyamba phukusi lopangidwa mwamakonda kumatha kukhala kovuta. Koma mukamaliza, ndi njira yosavuta. Nayi mapu osavuta kutsatira kuti mupeze matumba anu osindikizidwa omwe ali ndi zosowa zanu.
Gawo 1: Yesani Mlingo Wanu wa Khofi
Tengani sikelo yanu yakukhitchini. Pakumwa kwanu kotsatira, yesani kuchuluka kwa magalamu a khofi omwe mumagwiritsa ntchito popanga chikho chomwe mumakonda. Kodi mulibe sikelo? Supuni ya khofi wamba imakhala ndi magalamu pafupifupi 10. Tapeza kuti chikho chathu chabwino kwambiri cha m'mawa (cholemera pafupifupi ma ounces 12) chimatenga pafupifupi magalamu 22 a khofi wophikidwa pang'ono. Lembani nambala yanu.
Gawo Lachiwiri: Dziwani Kulemera kwa Chikwama Chanu
Ichi ndi chosavuta. Kulemera koyambira kwa thumba lanu la khofi la ma oz 12 ndimagalamu 340.
Gawo 3: Chitani Masamu Osavuta
Tsopano, ingogwiritsani ntchito njira yosavuta iyi kuti mupeze makapu anu onse pa thumba lililonse.
340 / (Mlingo wanu mu magalamu) = Makapu onse pa thumba lililonse
Kugwiritsa Ntchito: Chitsanzo
Tiyeni tione chitsanzo. Tiyerekeze kuti mwapeza kuti mumakonda kukoma kwa pour over yopangidwa ndimagalamu 18ya khofi.
Kuwerengera ndi:340 / 18 = 18.8.
Mungathe kuyembekezera kufika pafupiMakapu 19kuchokera mu thumba lanu la ma oz 12. Ndi zophweka! Tsopano mukudziwa bwino kuchuluka kwa khofi komwe mumapeza chifukwa cha ndalama zanu.
Zinthu Zofunika pa Thumba la Khofi
Kodi mukufuna kukoma kokoma kwambiri (ndi kukoma!) kwa ndalama zanu? Kusintha pang'ono pang'ono pa ntchito yanu kungathandize kwambiri. Machenjerero amenewa amachepetsanso kuwononga ndalama ndikuwonjezera kukoma kwa khofi wanu.
Choyamba, musagwiritse ntchito sikelo; gwiritsani ntchito sikelo. Kulemera kwake ndikolondola kwambiri kuposa kuchuluka kwake. Sikelo imatanthauza kuti mugwiritsa ntchito kuchuluka koyenera nthawi zonse. Zimenezi zimakuthandizani kupewa kutaya khofi wamphamvu kwambiri kapena wofooka kwambiri.
Chachiwiri, pukutani nyemba zanu zatsopano. Mukuona, khofi wophikidwa kale ndi chinthu chomwe chimawonongeka mosavuta, ndipo chimataya kukoma kwake ndi fungo lake mwachangu kwambiri. N'kosavuta kuwonjezera ufa wambiri kuti mupeze kukoma komwe mukufuna khofi wanu akamakoma pang'ono. Kupera musanapange khofi kumatsimikizira kuti kukoma kwake kumakhala kowala kwambiri komanso kokwanira.
Pomaliza, sungani khofi yanu moyenera. Mpweya ndi kuwala ndi adani a khofi watsopano. Kuti musunge kukoma kokoma ndikuwonetsetsa kuti mukupeza zabwino kwambiri kuchokera ku gramu iliyonse, kusungirako koyenera ndikofunikira. Ophika khofi amaika ndalama zambiri pazabwino kwambiri.matumba a khofindi ma valve ochotsa mpweya woipa omwe ali mbali imodzi pachifukwa ichi. Ubwino wa choyambiramatumba a khofiKawirikawiri zimasonyeza kudzipereka kwa wophika nyama kuti aziphika bwino. Posungira chakudya m'nyumba, chidebe chopanda mpweya chomwe chimasungidwa pamalo ozizira komanso amdima ndi bwenzi lanu lapamtima. Mfundo imeneyi yosungira chakudya ndi yofunika kwambiri m'makampani onse azakudya. Ndi muyezo womwe makampani odziwa bwino ntchito mongaYPAKCTHUMBA LA OFFEE.
Mafunso Ofunsidwa Kawirikawiri (Mafunso Ofunsidwa Kawirikawiri)
Tachitakubwera patali. Nawa mayankho a mafunso ena omwe amafunsidwa kawirikawiri okhudza kuonetsetsa kuti mukugwiritsa ntchito bwino khofi yanu.
Mu thumba la khofi la 225 g muli supuni 16 ndipo 340 gm ili ndi supuni 65-70. Izi zili choncho chifukwa supuni 1 ya khofi wa nyemba zonse ndi pafupifupi magalamu 5. Sinthani kuchuluka kumeneku malinga ndi kuwotcha ndi kugaya. Ichi ndichifukwa chake nthawi zonse timakuuzani kuti muyese ndi sikelo?
Ndi kulemera kofanana, amapanga makapu ofanana. Chikwama cha ma oz 12 nthawi zonse chimakhala ndi magalamu 340. Koma nyemba zophikidwa pang'ono zimakhala zokhuthala komanso zazing'ono. (Ndikuganiza kuti mukuyeza ndi kuchuluka, pogwiritsa ntchito ma scoops — ngati muchita izi ndi kulemera, mupeza makapu ochepa pang'ono kuchokera ku thumba limodzi lophikidwa pang'ono.) Izi zili choncho chifukwa scoop iliyonse ndi yolemera.
Izi ndi U kutengera makina anu opangira khofi. Kukula kwa "chikho" chake nthawi zambiri kumakhala ma ounces 5 kapena 6 amadzimadzi, osati ma ounces 8. Mphika wa makapu 12 nthawi zambiri umafuna magalamu 80-90 a khofi kuti ukhale wolimba. Pachifukwa ichi, thumba la khofi la 12 oz (340g) lidzakupatsani miphika yokwana khofi itatu kapena inayi.
Ngati mumwa kapu imodzi ya khofi ya 8 oz patsiku, ndiye kuti mugwiritsa ntchito ndalama zokwanira thumba la 12 oz, zomwe zingakupatseni masabata 3-4. Izi zidalira pa zinthu zomwe takambirana, monga mphamvu ya mowa. Ngati muli ndi makapu awiri patsiku, thumba limodzi liyenera kukutumikirani kwa sabata imodzi ndi theka la masabata awiri.
Njira yomaliza yabwino kwambiri, mukatha kulemera, ndi supuni ya khofi wamba. Supuni imodzi yosalala ndi pafupifupi magalamu 10 a khofi wophikidwa kapena supuni ziwiri zosalala. Tengani izi ngati njira yanu yokwerera ndikusintha malinga ndi zomwe mukufuna. Pa chikho cha 8 oz, mungafune supuni 1.5.
Nthawi yotumizira: Januwale-04-2026
